Dishes Fixed Week
2nd Tuesday - tenderloin to Beira
3rd Thursday - Grilled Fish
4th Thursday - Roast baby goat
Monday 5 - Secret grilling
Friday 6th - cod Lagareiro
Saturday - seafood rice
Sunday - Roast baby goat
La Carte Menu
ENTRIES
Ham Lamego - Salpicão Lamego - Melon with Ham and Pineapple - Baked Prawns - Curd Seia - Queijo da Serra buttery - Clams - Prawns tool - Sautéed Mushrooms - Sausage of Bragança - or puddings of Cumin Rice - Farinheira of seia - Chorizo Lamego
SOUPS
Tomato Soup - Soup from Alentejo - Bean Soup - Sopa de Marisco
Omelets
Ham Omelet - Cheese Omelet - Omelet Joint
Clams
Salad with Grilled Prawns - Prawns with Spicy Fried Rice - Stuffed crab - Mariscada ( crab , prawns Cooked and Grilled , Clams ) - Tiger Prawns - Rice Salmon and Prawns Sulas
COD
Cod in Olive Oil with potatos - Clothing Old Fashioned House - Lagarada Cod with Bread and Turnip Greens - Cuddly Cod with Rice Bean - Cod House
FISH
Golden Grilled - Grilled Salmon - Roasted Sardines - Mixed Grilled Fish - Gold or Sea Bass Wild ( 2 people )
cataplanas
Salmon with Prawns and Squid - Cod with Prawns - Mixed Fish with Prawns and Clams
MEAT
Chanfana Pot in the Serrana - a Kid to Beirão Roast - Veal Roast Lafões - the Tenderloin Beirão ( Meat d' Vine in fried Garlic ) - Feijoada Stylish Beiras - Rojões Stylish Beiras - Maize in the Beirões Fashion - Stylish Ranch Viseu - Beans border with Sausages (all day )
Extensive Wine Cellar Whites, Reds , Rosés of Best Regions demarcated
Douro - Dan - Bairrada - Borders - Minho - Alentejo - Ribatejo
Open every day from 12:00 to 15:30 and from 19:00 to 24:00.
Closed for lunch on Saturdays and Sundays
Capacity for 96 people
Have Slav
- Forno Velho Restaurante
- www.fornovelho.com
- (+351) 213 533 706
- (+351) 965 366 278
- fornovelho42@hotmail.com
- Rua do Salitre, 42 A/B/C (Baixa)
- 1250-200 - LISBOA
Convenience
- Acesso a deficientes
- Ar condicionado
- Multibanco
- Sala de fumadores
- Sala de não fumadores
- Wi-fi



